Commis Hyatt Hyatt Hyderabad IN - AP - Hyderabad Culinary Hourly/Entry Level Employee Full-time Req ID: HYD001005 Local Summary*You will be responsible to provide an excellent and consistent level of service to your customers.

The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge